Smaker fra Øyriket collaborates with selected partners who share our commitment to local flavours, quality, and great experiences. Our partners serve as important meeting places and facilitators, where products from the archipelago are showcased for both local residents and visitors.
KOK Delikatesser
KOK Delikatesser is a gourmet shop where visitors can find a wide selection of local products from the islands. Here, local food is made easily accessible for both residents and guests who wish to take home flavours from the region.
Hotell Frøya
Hotell Frøya is an important partner and meeting place where local food has a natural place on the menu. Through dedicated training, the hotel has educated its staff to become Local Food Professionals, contributing to increased knowledge and conscious use of local ingredients in both kitchen and service.
Hjorten Hotell
Hjorten Hotell is a key partner that actively uses local food in its menus. Through the collaboration, the hotel helps highlight local producers and create food experiences with a strong connection to the archipelago.
Our Member Businesses
The member businesses of Smaker fra Øyriket are local producers. They provide the products, craftsmanship, and flavours, and form the foundation of the network. Together with our partners, we work to strengthen local value creation, increase visibility for producers, and make it easier to choose local and short-travelled food.